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	<title>Tuscany &#8211; Gusto Evoluto</title>
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	<link>https://www.gustoevoluto.com</link>
	<description>Potrai scoprire la Valdorcia in tutti i suoi lati, con escursioni, tour enogastronomici, cene private con chef a domicilio, lezioni di cucina e ricerca di tartufi.</description>
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		<title>Educational Tastings</title>
		<link>https://www.gustoevoluto.com/cooking-lab/educationa-tastings/</link>
		<pubDate>Sat, 18 Apr 2020 15:18:01 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
		
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		<description><![CDATA[This experience is created for all the foodie that wants to discover the world of cheese, wine, cured meat, and olive oil all at once.
During the tasting, you will compare three different cheese producer of the area and see how different Pecorino cheese can be, depending on the area of production and decision made by the cheese master, you will also taste and discover three different kinds of extra virgin Olive Oil and see the difference between a blend and a mono cultivar, another great product of our area that you can not miss is Cinta's Senese.
Wine, of course, is something that we can't forget, so together with these great products, we will taste Brunello, Vino Nobile, and Orcia wine.
We always serve also some garden salad, so the experience could also be your light lunch!

€ 60,00 per person starting at 2.30 pm approx 2 hrs
Check calendar for availability &#38; booking]]></description>
				<content:encoded><![CDATA[This experience is created for all the foodie that wants to discover the world of cheese, wine, cured meat, and olive oil all at once.
During the tasting, you will compare three different cheese producer of the area and see how different Pecorino cheese can be, depending on the area of production and decision made by the cheese master, you will also taste and discover three different kinds of extra virgin Olive Oil and see the difference between a blend and a mono cultivar, another great product of our area that you can not miss is Cinta's Senese.
Wine, of course, is something that we can't forget, so together with these great products, we will taste Brunello, Vino Nobile, and Orcia wine.
We always serve also some garden salad, so the experience could also be your light lunch!

€ 60,00 per person starting at 2.30 pm approx 2 hrs
Check calendar for availability &#38; booking]]></content:encoded>
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		<title>Pizza</title>
		<link>https://www.gustoevoluto.com/cooking-lab/pizza/</link>
		<pubDate>Sat, 18 Apr 2020 15:17:16 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
		
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		<description><![CDATA[Curious to know how to make a great Pizza dough?
Join a Pizza cooking class at Gusto Evoluto Lab, you will learn how to make the sourdough base and different kinds of dough to prepare traditional and gourmet pizza.
Lunch will include salads, dessert, and Italian Beer!

€ 80,00 per person      starting at 10.30 am       approx 4 hrs
Check calendar for availability &#38; booking]]></description>
				<content:encoded><![CDATA[Curious to know how to make a great Pizza dough?
Join a Pizza cooking class at Gusto Evoluto Lab, you will learn how to make the sourdough base and different kinds of dough to prepare traditional and gourmet pizza.
Lunch will include salads, dessert, and Italian Beer!

€ 80,00 per person      starting at 10.30 am       approx 4 hrs
Check calendar for availability &#38; booking]]></content:encoded>
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		<item>
		<title>Pasta</title>
		<link>https://www.gustoevoluto.com/cooking-lab/pasta/</link>
		<comments>https://www.gustoevoluto.com/cooking-lab/pasta/#comments</comments>
		<pubDate>Tue, 23 Jan 2018 09:43:02 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
		
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		<description><![CDATA[Learn how to make fresh pasta from scratch.
During the class, we will make one fresh pasta like tagliatelle, ravioli, gnocchi or pici with a traditional Tuscan sauce, one dry pasta like carbonara, amatriciana, pesto or many others from the classic Italian recipe, one starter and one dessert.
At the end of the class, we will sit down and enjoy lunch together, wine is included!
€ 100,00 per person  starting at 10.00 am approx 4 hrs
Check calendar for availability &#38; booking]]></description>
				<content:encoded><![CDATA[Learn how to make fresh pasta from scratch.
During the class, we will make one fresh pasta like tagliatelle, ravioli, gnocchi or pici with a traditional Tuscan sauce, one dry pasta like carbonara, amatriciana, pesto or many others from the classic Italian recipe, one starter and one dessert.
At the end of the class, we will sit down and enjoy lunch together, wine is included!
€ 100,00 per person  starting at 10.00 am approx 4 hrs
Check calendar for availability &#38; booking]]></content:encoded>
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